Pueraria Mirifica, the secret to a good cup of healthy tea
With the rise of health consciousness, more and more people are paying attention to natural health teas. With its unique effects and delicious taste, Pueraria Mirifica Tea has gradually become a popular choice for people's daily health care. So, what exactly are the amazing effects of Pueraria Mirifica Tea? Let's explore...
Mengding Ganlu belongs to the fried green tea?
Yes, Mengding Ganlu does belong to the fried green tea. Mengding Ganlu is a very famous Chinese green tea produced in the Mengding Mountain in Ya'an, Sichuan Province. Its production process belongs to the fried green category, which means that during the production process, the tea leaves are fried at high temperatures to kill the green and prevent oxidation, thus maintaining the tea's...
Learn about double-layered steeping teacups, a new favorite of modern tea culture
In the busy modern life, a cup of refreshing tea not only soothes the body and mind, but also brings a moment of tranquility. As a fashionable and practical tea set, double tea cups are gradually becoming the new favorite of tea lovers. So, what is a double tea cup? What are its unique features and advantages...
How to brew a good cup of Mengding Ganlu?
Brewing Meng Ding Ganlu is not complicated, and it mainly requires mastering the key factors of the amount of tea to be thrown, the temperature of the water and the brewing time. Similar to most green teas, water temperature is one of the key factors, and it is a common mistake to directly use 100℃ boiling water to brew tea. Generally speaking, water around 80℃...
What is the right way to brew Siu Ching Mandarin Tea? A refreshing aroma and a sweet aftertaste.
Small green citrus tea, a popular Puerh tea delicacy among tea lovers, has conquered countless taste buds with its unique fruity aroma and mellow tea flavor. However, in order to brew a perfect cup of Siu Ching Mandarin tea, you need to master certain skills. Today, let's explore the secrets of brewing Siu Ching Wang tea...
Three elements of tea brewing: temperature, time and the ratio of tea and water
Tea brewing is an art, and the key to mastering this art is to understand the three elements of brewing: temperature, time and tea-water ratio. The delicate balance of these three can maximize the aroma, flavor and efficacy of tea. Let's explore these brewing elements in depth and learn...
Why are purple clay pots expensive? Revealing the secrets behind the price of purple sand pots
Zisha pots, as a treasure of traditional Chinese craftsmanship, not only have a place in tea culture, but are also a hot spot for collection and investment. But many friends who just contacted the purple sand pot may be curious, why a seemingly simple teapot, the price can range from a few hundred to millions? This article will take...
Why is Dahongpao called Dahongpao? The legend behind the famous tea
Speaking of Wuyi rock tea, no one must know no one knows. And mentioned the treasures of Wuyi rock tea, Dahongpao is deservedly "king of tea". However, why this little tea can have such a prominent position? The origin of the name "Dahongpao", and what is the legend of...
What kind of tea does Mao Jian belong to?
Mao Jian tea, as one of the six major types of green tea in China, is the favorite of many tea lovers. It has won the favor of the majority of tea lovers with its unique aroma and fresh taste. So, what kind of tea does Mao Jian actually belong to? Let's walk into the world of Mao Jian tea together, in-depth understanding of this tea...
Can I make tea out of PPSU? Understanding the safety and use of PPSU
When it comes to materials for making tea, many people think of glass, ceramic or stainless steel. However, in recent years, a material called PPSU has also begun to receive attention. So, can PPSU material be used to make tea? This article will explore this question in detail and provide you with some practical...