Purple clay pots, after thousands of years of inheritance of Chinese tea culture treasure, with its unique clay, exquisite craftsmanship and rich cultural connotations and renowned in the world. However, with the growing market demand for zisha pots, there are a lot of imitations, making it difficult for many tea lovers to identify the authenticity. Today,...

Tea, as an important part of oriental culture, is not only a beverage, but also an art of living and a spiritual symbol. In China, tea culture has a long history, it combines the elements of elegance and vulgarity, and has become an indispensable part of people's daily life. In this article, we will take you deeper into the tea...

Salvia miltiorrhiza and Radix Rehmanniae Praeparata are both common herbs, they are rich in efficacy and loved by many people. So, can Salvia divinorum and Radix Rehmanniae Praeparata make tea together? This question has aroused the interest of many people. This article will provide you with a detailed answer and introduce the main effects and attention of these two herbs...

Origin of Tea Brewed Coffee Tea brewed coffee originated in Asia, specifically Korea and China. Both beverages have a long history and deep cultural background in Asia. Tea has been enjoyed in China for thousands of years, while coffee, although introduced later, has rapidly gained popularity in recent decades. Combining the two...

Tieguanyin, as one of the top ten famous teas in China, is loved by tea lovers for its unique aroma and flavor. However, many people may not know much about the benefits and contraindications of Tieguanyin tea. In this article, we will discuss in detail the health benefits, potential risks and how to drink Tieguanyin tea scientifically...

When it comes to tea, many people think of green tea or oolong tea. However, there is another type of tea that stands out for its rich red color, the famous black tea. Why does black tea turn red when it is brewed? Behind this lies a strange...

In this fast-paced world, let's enjoy a relaxing cup of Huangshan Mao Feng. Known for its refreshing aroma and sweet taste, this green tea is a traditional tea from Huangshan Mountain in Anhui Province, China. Here is a simple yet delightful way to brew...

White tea is loved for its fresh, delicate taste and rich antioxidant content. Knowing how to brew white tea properly will allow you to better enjoy this precious tea. In this article, we will introduce the brewing method of white tea in detail, including the selection of tea utensils, control of water temperature, steeping time and other aspects of...

Tea, as one of the world's most popular beverages, not only brings physical and mental pleasure, but also contains a rich cultural connotation. The process of brewing tea is actually a ritualistic experience. Understanding how to brew tea properly not only enhances the taste of tea, but also allows you to better enjoy this...

Dandelion tea, a beverage derived from the root or leaves of the dandelion, has gained a lot of attention in recent years for its unique health benefits. In this article, we'll take an in-depth look at the benefits and effects of dandelion tea and how to consume it properly to maximize its health benefits. History and Culture of Dandelion Tea Dandelion is ...