Mengding Ganlu is a famous tea with a long history in China and one of the earliest curly green teas in the country. Drinking it in moderation in summer has good health effects on the body, thus attracting many tea lovers. However, as a green tea, the shelf life of Mengding Ganlu is similar to other green teas, and the storage time is not...

Chrysanthemum tea, is a kind of herbal tea drink brewed with chrysanthemum as the raw material. Chrysanthemum is slightly cold in nature, sweet and bitter in taste, with the effects of clearing heat and removing toxins, brightening the eyes and nourishing the liver, easing the wind and lowering blood pressure, and so on, which is very popular among people. But do you know how to properly brew a cup of chrysanthemum tea? Chrysanthemum tea brewing method Chrysanthemum tea brewing method ...

In the process of tasting tea, we will find such an interesting phenomenon: before brewing tea, there is always a step called "tea washing". Perhaps you will be curious, what is the need for tea washing? How does it affect the flavor of the tea? Today, let us a...

What is Atractylodis Macrocephalae? Atractylodes macrocephala, a common Chinese herb, belongs to the Asteraceae family. Its rhizome is the main medicinal part, with a slightly sweet and bitter taste, and has great medicinal value. In Chinese medicine, Atractylodes macrocephala is considered to have the effects of strengthening the spleen and vital energy, drying dampness and inducing diuresis, and stopping sweating and tranquilizing the fetus. It sounds very...

If you're a tea lover, you certainly won't want to miss out on Melon Sliced Tea. This tea is not only aromatic, but also rich in nutrients, is a jewel in the tea. However, there is a lot to be said for making a good cup of tea. Today, we will talk in detail about how to make melon chip tea to make its flavor...

Puerh Raw Tea is a traditional tea with a long history, loved by tea lovers for its unique aroma and taste. Understanding the correct way to drink Puerh raw tea will not only allow you to better savor the aroma of the tea, but also better enjoy the benefits and effects of the tea. This article will provide you with a detailed introduction...

Brewing a good pot of tea is not just a simple process, it is a way to enjoy life. Puerh Tuocha Ripe Tea is highly favored by tea lovers because of its unique fermentation process and mellow taste. So, how can you make a pot of fragrant Puerh Tuocha ripe tea? Let's explore...

In the world of tea, it's not just tea leaves that make a delicious tea drink. In fact, there are many beautiful flowers that can also be used to make tea, each with their own unique flavor and benefits and effects. Today, we're going to take you through some common and safe flower teas that you can make at home...

Knowing the temperature of tea brewing, you can also become a tea master There are many types of tea, each with its own unique flavor, and the temperature of the water used to brew tea directly affects the taste and aroma of the tea. Understanding the temperature of the water for different teas is the key to making a good cup of tea. Whether it is green tea, black tea, ou...

Pu-erh tea, a tea from China's Yunnan Province, has won the hearts of tea lovers around the world with its unique fermentation process and deep cultural heritage. Pu-erh tea is categorized into raw tea and ripe tea, both of which are significantly different in terms of production process, taste and brewing method. This article will detail the pu...