Why should I keep my tea in the refrigerator?
Tea as a traditional Chinese drink, loved by people. However, after buying tea, many people will struggle with one question: should tea be put in the refrigerator or not? The answer is: for most teas, it is not recommended to put them in the refrigerator. Storage Conditions for Tea The quality of tea, which can be affected by...
Three elements of tea brewing: temperature, time and the ratio of tea and water
Tea brewing is an art, and the key to mastering this art is to understand the three elements of brewing: temperature, time and tea-water ratio. The delicate balance of these three can maximize the aroma, flavor and efficacy of tea. Let's explore these brewing elements in depth and learn...
How many times is it best to brew tea? Experts give you detailed answers
Tea is a common drink in our daily life, but many people do not know about the number of times to brew tea. Some people think that tea can be brewed repeatedly, and some people think that it is enough to brew only once. So, how many times is it best to brew tea? Today we will explore this topic in detail....
How to recognize a purple clay pot? Beginner's Guide
Zisha pots, the treasures of traditional Chinese handmade pottery craftsmanship, are renowned both at home and abroad for their unique clay material, exquisite craftsmanship and beautiful modeling. Zisha pot not only has practical value, but also has the value of art collection. In recent years, with the rise of zisha pot collection fever, the market also appeared...
The Proper Way to Drink Puerh Raw Tea, A Comprehensive Guide to Make You Know More About Tea
Puerh Raw Tea is a traditional tea with a long history, loved by tea lovers for its unique aroma and taste. Understanding the correct way to drink Puerh raw tea will not only allow you to better savor the aroma of the tea, but also better enjoy the benefits and effects of the tea. This article will provide you with a detailed introduction...
How to clean tea glaze: simple and effective methods and materials
Tea glaze, as an integral part of tea culture, not only carries a long history, but is also a symbol of taste. However, over time, tea stains and dirt on the tea set will gradually accumulate, affecting the aesthetics and usage experience. This article will provide you with a detailed guide to cleaning tea glaze...
Puerh raw tea brewing temperature, how to brew a perfect cup of puerh tea
Puerh Raw Tea is a favorite among tea lovers for its unique flavor and health benefits. However, many tea lovers often do not know what temperature of water to use when brewing Puerh raw tea, resulting in unsatisfactory taste of the tea. In this article, we will introduce the brewing temperature of Pu-erh raw tea and its precautions in detail, to help...
How to open a Purple Clay Pot? Wake up to the aroma of tea and start the journey of tasting tea
Purple clay pots, with its unique clay, exquisite craftsmanship and deep cultural heritage, has become the tea people's favorite tea utensils. However, a newly purchased zisha pot needs to go through an important step before use - opening the pot. Opening the pot not only removes the earthy flavor and impurities in the zisha pot, but also evokes...
Can I still drink Mengding Ganlu after it has been sitting for a long time? What is the shelf life of Mengding Manna?
Mengding Ganlu is a famous tea with a long history in China and one of the earliest curly green teas in the country. Drinking it in moderation in summer has good health effects on the body, thus attracting many tea lovers. However, as a green tea, the shelf life of Mengding Ganlu is similar to other green teas, and the storage time is not...
New teapot opening and maintenance of the pot full strategy, let your tea set shine!
Having a new teapot is always exciting, especially if you want to use it to make the perfect cup of tea. However, a new teapot cannot be used straight away; it needs to go through the process of opening and nurturing the pot. This not only removes impurities from the teapot, but also improves the teapot's ability to absorb tea flavor...