Brewing tea is an art, and tea-water separation brewing is one of the innovative methods to make tea leaves and tea broth perfectly separated, preserving the pure aroma and taste of tea. Whether you are a beginner in the art of tea or a veteran tea drinker, this article will take you deeper into the principles, methods and good...

Pu-erh tea, as a treasure in Chinese tea culture, is known for its unique fermentation process and aging potential. The production process of Pu'er tea is complex and varied, encompassing both traditional craftsmanship and the incorporation of modern technological means. In this paper, we will delve into several major production processes of Pu-erh tea...

What is Tieguanyin? Tieguanyin is a semi-fermented tea that belongs to the oolong tea category and is popular for its unique aroma and flavor. It originated in Anxi County, Fujian Province, China and is one of the top ten famous teas in China. Tieguanyin tea has a thick texture and remains aromatic after many brews, being...

White tea is loved for its fresh, delicate taste and rich antioxidant content. Knowing how to brew white tea properly will allow you to better enjoy this precious tea. In this article, we will introduce the brewing method of white tea in detail, including the selection of tea utensils, control of water temperature, steeping time and other aspects of...

Sipping a cup of tea and feeling the rich fragrance of tea is an indispensable enjoyment in many people's lives. However, if you buy a good tea, if it is not properly preserved, it will easily lose its original color, aroma and taste. So, how do you store tea? Today, let us share...

Pu-erh tea, as a unique fermented tea, is loved by tea lovers for its unique aged aroma and taste. However, many people will encounter a problem when brewing Puerh tea: can the Puerh tea leaves that have been brewed be brewed again the next day? Today, we will explore this question in detail. ...

Biluochun, the name sounds like a poem, it is not just a kind of tea, but also a kind of culture, a kind of art, a kind of attitude to life. When you sit by the window in the spring afternoon, holding a cup of Biluochun, watching the tea leaves slowly stretch in the cup, at that moment, as if the whole spring...

Tea culture in China has a long history, and the tea brewing apparatus is a wide range of. Porcelain as an ancient and elegant tea utensils, has been loved by the tea people. So, porcelain in the end is not suitable for tea? This article will take you in-depth understanding of all aspects of porcelain tea...

In the hot summer, the heat is unbearable, people will often drink a variety of cold drinks to quench their thirst. However, most of the common cold drinks on the market contain a lot of sugar and additives, and drinking too much can easily lead to obesity and other health problems. Therefore, it is important to choose a healthy and refreshing drink....

Longjing tea, often called the "Queen of Green Tea" in China, is a very special kind of green tea. Its name comes from the Longjing village in the West Lake District of Hangzhou, Zhejiang Province. This tea is known for its unique aroma, sweet flavor and beautiful appearance. As one of the top ten famous teas in China, Longjing...