What is Panax Quinquefolium? Banlangen is a very important herb in traditional Chinese medicine, and it comes from a plant called Daqing. This plant is very common in China, Korea and Japan. The main function of Panax quinquefolium is to clear away heat and toxins, cool the blood and reduce swelling, and it is widely used in TCM to treat...

Sipping a cup of tea and feeling the rich fragrance of tea is an indispensable enjoyment in many people's lives. However, if you buy a good tea, if it is not properly preserved, it will easily lose its original color, aroma and taste. So, how do you store tea? Today, let us share...

Guizhou tea has long been known as the jewel of Chinese tea. Whether it is Duyun Mao Jian, Zunyi black tea, or Meitan Cui Ya, each tea is unique. To truly appreciate the beauty of Guizhou tea, the method of brewing is crucial. Today we'll talk about how to brew Guizhou tea, so...

Tea, as an important part of oriental culture, is not only a beverage, but also an art of living and a spiritual symbol. In China, tea culture has a long history, it combines the elements of elegance and vulgarity, and has become an indispensable part of people's daily life. In this article, we will take you deeper into the tea...

Drinking tea is a wonderful treat, and adding goji berries to tea takes this treat to a new level. Tea with goji berries not only has a unique flavor, there are many unexpected health benefits. This article will take you to a detailed understanding of the magical effects of tea wolfberry tea to...

Pu-erh tea, as a treasure in Chinese tea culture, is known for its unique fermentation process and aging potential. It is not only a beverage, but also an embodiment of culture and art. However, in the face of the wide array of Puerh tea on the market, how to choose a Puerh tea that suits you? This...

Pu-erh tea, as a unique fermented tea, is loved by tea lovers for its unique aged aroma and taste. However, many people will encounter a problem when brewing Puerh tea: can the Puerh tea leaves that have been brewed be brewed again the next day? Today, we will explore this question in detail. ...

Tea culture in China has a long history, and the tea brewing apparatus is a wide range of. Porcelain as an ancient and elegant tea utensils, has been loved by the tea people. So, porcelain in the end is not suitable for tea? This article will take you in-depth understanding of all aspects of porcelain tea...

Icelandic tea, a type of Pu-erh tea from Yunnan, China, is loved by tea lovers for its unique flavor and rich taste. However, to make a perfect cup of Icelandic tea, it is very important to master the correct method of tea brewing. In this article, we will introduce in detail the steps of brewing Icelandic tea and note...

Chinese tea culture, as an important part of Chinese culture, is not only popular at home, but also in the international arena to show a unique charm and influence. Recently, China's declaration of "traditional Chinese tea-making techniques and related practices" was successfully selected as one of the UNESCO's human non...