Brewing Temperature for Green Tea Green tea is known for its refreshingly light flavor and wealth of health benefits. In order to fully release the aroma and flavor of green tea, the brewing temperature is crucial. (Image source from the Internet, deleted) Optimal temperature: 75-80°C Excessively high water temperature will make green tea bitter,...

White Peony tea, a tea originating from the Fujian province of China, is a favorite among tea lovers for its unique floral aroma and soft taste. To brew a perfect cup of White Peony tea, you not only need quality tea leaves, but also need to master the correct brewing method. In this article, we will detail...

Biluochun, a green tea from Dongting Lake in Jiangsu Province, China, is a favorite among tea lovers for its unique aroma and fresh taste. To brew a perfect cup of Bigelow Spring, you not only need quality tea leaves, but also need to master the correct brewing method. Next, we will take you step by step...

Drinking tea is a part of many people's lives, whether it is a cup of green tea in the morning to refresh, or a pot of black tea in the afternoon to relax, tea always brings us endless enjoyment. But how many times should tea be brewed? Today we will talk about this interesting topic. (Image source...

When brewing Puerh tea, choosing the right zisha pot and the right amount of tea to throw is crucial. 240cc zisha pots are a common choice as they have a moderate capacity and are suitable for individuals or small groups. In this article, we will detail how to brew delicious pu-erh tea in a 240cc zisha pot and discuss the best...

If you are interested in tea culture or just want to find a fresh drink to enrich your daily life, then you can't miss Silver Tea Brew. This tea drink not only has a unique taste, but also has a rich cultural background and health benefits. In this article, we will take you on an in-depth look at Silver Tea Bubble from...

Yes, Mengding Ganlu does belong to fried green tea. Mengding Ganlu is a high-quality green tea specializing in the famous mountainous region of Ya'an in Sichuan Province, Mengding Mountain. The production process of Mengding Ganlu includes hand-picking, natural withering, high-temperature greening, fine kneading and drying, etc. These steps together ensure its unique...

Baojing Golden Tea, with its unique aroma and flavor, has a place in Chinese tea culture. In this article, we will introduce in detail the brewing method of Baojing Gold Tea, including the tools required, steps and some tips to enhance the tea brewing experience, aiming to provide a detailed guide for tea lovers to brew tea...

In Chinese culture, tea has always enjoyed a high status, not only is an indispensable beverage in people's daily life, but also contains a deep cultural connotation. Tea culture, there are many instructions and etiquette, including the custom of pouring tea can not be poured full. At first glance, it seems...

Flower tea, with its rich floral aroma and unique flavor, is loved by people. However, there is a wide range of floral teas on the market, with varying prices and quality. Why don't you let your taste buds be the protagonist of the tasting, and make a cup of exclusive flower tea with your own hands? Making flower tea may seem...