If you like to drink tea, you must have heard of the expression "washing tea". Some people say that the first tea should be poured, but some people think that it is not necessary. So, in the end, the first tea to pour it? Today we will talk about this topic. (Image source network, erosion deleted) What is...

Purple clay pots, after thousands of years of inheritance of Chinese tea culture treasure, with its unique clay, exquisite craftsmanship and rich cultural connotations and renowned in the world. However, with the growing market demand for zisha pots, there are a lot of imitations, making it difficult for many tea lovers to identify the authenticity. Today,...

Cordyceps, also known as "Cordyceps", is a precious herb in traditional Chinese medicine with a variety of health benefits. By brewing Cordyceps sinensis into tea, you can not only enjoy its unique flavor, but also make full use of its medicinal value. In this article, we will introduce in detail how to make Cordyceps tea and discuss its multi...

Biluochun, a green tea from Dongting Lake in Jiangsu Province, China, is a favorite among tea lovers for its unique aroma and fresh taste. To brew a perfect cup of Bigelow Spring, you not only need quality tea leaves, but also need to master the correct brewing method. Next, we will take you step by step...

In their busy lives, many people are looking for natural, healthy beverages to relax and enhance their health. And lily of the valley tea is a highly regarded choice. Lilies are not only beautiful, but also have rich medicinal value. So, can you make tea from lilies? Let's find out. ...

Mengding Ganlu is a famous tea from Sichuan, China with a long history and excellent quality. So, what kind of tea does Mengding Ganlu belong to? What are its unique characteristics and attractions? Next, we will explore three main aspects. 1, the origin of Mengding Ganlu: Mengding Ganlu...

Icelandic tea is highly sought after by tea lovers for its unique aroma and flavor, and is regarded as "the best of Puerh tea". However, do you know where Icelandic tea is produced? Icelandic tea, not from the icy Nordic islands, but grows in China's Yunnan Province, Lincang City, Shuangjiang County, Menghu Town ...

White Peony tea is named after its fat buds and green and white leaves, which are shaped like blooming peony flowers. As one of the six major types of tea in China, white peony tea not only tastes fresh and sweet, but also has many effects and functions. Here is a detailed introduction to the brewing of white peony tea...

In the world of tea, it's not just tea leaves that make a delicious tea drink. In fact, there are many beautiful flowers that can also be used to make tea, each with their own unique flavor and benefits and effects. Today, we're going to take you through some common and safe flower teas that you can make at home...

Tea, one of the world's most popular beverages, has a wide variety of types and complex brewing methods. Different types of tea require different water temperatures to release their optimal flavor and aroma. Let's explore how to brew every perfect cup of tea with the right water temperature. (Image from...