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A guide to brewing Mao Jian tea: from novice to expert
Choosing Quality Mao Jian Tea To make good Mao Jian tea, you must first choose good tea leaves. Quality Mao Jian tea is usually bright green in color, with tight and thin strands, and the dried tea smells faintly fragrant. When buying, you can choose trusted brands or tea farmers to ensure the quality of the tea. Proper Water Quality The quality of the water used to make tea is non...
High blood pressure patients can drink goji berry tea? Explain the benefits and precautions of wolfberry tea
Known as a superfood, goji berries have been used in traditional Chinese medicine for thousands of years. It is rich in antioxidants, vitamins and minerals and is believed to have numerous health benefits. So, is it safe for people with high blood pressure to drink tea made from goji berries? This article will explore this question in detail....
What type of tea is Tieguanyin? A comprehensive guide
What is Tieguanyin? Tieguanyin is a semi-fermented tea that belongs to the oolong tea category and is popular for its unique aroma and flavor. It originated in Anxi County, Fujian Province, China and is one of the top ten famous teas in China. Tieguanyin tea has a thick texture and remains aromatic after many brews, being...
What are the four flower colors of Zhengshan Xiaojiao quality?
The quality of Zhengshan Xiaojiao tea is particularly excellent. Its total quality characteristics are divided into four colors: 1, leaf tea: a color of traditional black tea, tightly knotted and uniform, color and lustre, fragrance, soup color red, mellow taste, leaf bottom red and more young stems. 2, broken tea: shape particles...
What are the precautions for women to drink jasmine tea? What conditions are not suitable for drinking jasmine tea?
Jasmine Tea, also known as Fragrant Flake, is a favorite because of its fresh fragrance and strong floral aroma. Jasmine tea not only has a pleasant aroma, but also rich in a variety of beneficial substances, there are many benefits to human health. However, women need to pay attention to some things when drinking jasmine tea, so as not to lead to...
How is black tea fermented? A marvelous journey through the metamorphosis of tea leaves
Black tea, with its rich and mellow aroma and sweet and refreshing flavor, is popular all over the world. However, have you ever wondered what kind of a marvelous transformation journey lies behind this cup of fragrant tea? The unique flavor of black tea comes from its delicate fermentation process. Today, let's explore...
Can hypertensive patients drink chrysanthemum and goji berry tea?
High blood pressure is a common chronic condition that requires long-term management and control. In everyday life, many people are looking for natural ways to help control their blood pressure. Chrysanthemum and goji berry tea is a drink recommended by traditional Chinese medicine practitioners, and some people believe they are helpful for high blood pressure. So, chrysanthemum...
Tea culture of elegant and vulgar, elegant and vulgar appreciation of the Oriental flavor
Tea, as an important part of oriental culture, is not only a beverage, but also an art of living and a spiritual symbol. In China, tea culture has a long history, it combines the elements of elegance and vulgarity, and has become an indispensable part of people's daily life. In this article, we will take you deeper into the tea...
How to brew a good cup of Mengding Ganlu?
Brewing Meng Ding Ganlu is not complicated, and it mainly requires mastering the key factors of the amount of tea to be thrown, the temperature of the water and the brewing time. Similar to most green teas, water temperature is one of the key factors, and it is a common mistake to directly use 100℃ boiling water to brew tea. Generally speaking, water around 80℃...
How to Preserve Tea Leaves? Make Your Tea Lastingly Fragrant
Sipping a cup of tea and feeling the rich fragrance of tea is an indispensable enjoyment in many people's lives. However, if you buy a good tea, if it is not properly preserved, it will easily lose its original color, aroma and taste. So, how do you store tea? Today, let us share...