Ya'an Mengding Mountain, located in the southwest of Sichuan Basin, is one of the birthplaces of the world's tea culture, and a tea town with a long history in China. Mengding Tea is produced in Ya'an Mengding Mountain, Sichuan Province, is China's traditional historical tea, but also a famous green tea, its shape is tightly rolled hair, fragrant aroma, enjoying the "immortal tea" of the...

If you're a tea lover, you've probably heard about the benefits of making tea in a zisha pot. Especially when it comes to brewing green tea, a purple clay pot not only enhances the aroma of the tea, but also allows the tea to better develop its flavor. Today we're going to talk about those things about zisha pots and brewing green tea. (Image source web...

Mengding yellow bud, is bud-shaped yellow tea, produced in Ya'an City, Sichuan Province, Mengding Mountain, in ancient times for the tribute for the emperor to enjoy, its shape straight and flat, uniform and neat, color and lustre of tender yellow, bud hair disclosure, flower fragrance persistent, soup color of yellow through the turquoise, taste fresh and strong mellow sweetness, the bottom of the leaf is tender and yellow, yellow tea in the very best ...

Understanding the Basics of Green Tea Making a good cup of green tea starts with understanding the basics of green tea. Green tea is unfermented tea, which retains the most original flavor and nutrients of tea. Green tea is rich in antioxidants and a variety of beneficial ingredients that help boost immunity and anti-aging...

White tea is known as "White Hair Silver Needle", "White Peony", "Tribute Eyebrow", "Life Eyebrow" because its buds and leaves are covered with white hair. "White tea is known as "the king of tea". White tea is flat, sweet and light in flavor, rich in tea polyphenols, amino acids and other nutrients, has the effect of health care. So, white ...

What is dried antler? Dried deer antlers, as the name suggests, are treated and dried deer antlers. Deer antlers are extracted from the young horns of the stag, which grow during the deer's growth period and are rich in nutrients and active ingredients. Deer antlers have been recognized since ancient times as a valuable c...

Those who like to taste tea may have heard, "Tea on Mengding Mountain, water in Yangzi River." Mengshan tea is one of the oldest teas in China, originating from the top of Mengshan Mountain in Sichuan Province. It is said that back in the Western Han Dynasty, the monk Wu Lizhen personally planted seven tea trees, hence the name. There are several varieties of Mengshan tea...

Saffron tea, with its unique aroma and rich nutritional value, has become the favorite of many health enthusiasts around the world. In this article, we will bring you an in-depth understanding of the many effects of saffron tea and the contraindications that need to be noted when drinking it, to help you enjoy this natural beverage in a safer and more scientific way...

Jasmine tea is a favorite tea drink of many people, not only because of its unique aroma, but also because it has many benefits and functions. So, how can you make a cup of jasmine tea with full aroma and pure flavor? This article will provide you with a detailed introduction to the steps and techniques of brewing jasmine tea, so that you...

Understanding Taiping Monkey Kui Taiping Monkey Kui, one of China's top ten famous teas, comes from Huangshan, Anhui Province and is a green tea with a long history. Taiping Monkey Kui tea has a unique shape, flat and upright, bright green color, and a strong aroma. Its brewing method also has unique instructions, only the correct brewing...

Purple clay pots, after thousands of years of inheritance, have long been an integral part of Chinese tea culture. From ancient times to the present, the literati have loved purple sand pots and given them unique cultural connotations. So, what exactly is the reason that makes the purple sand pot so favored? Today, let us a...