What kind of tea is Liu'an Gua Slices? Learn about this unique Chinese green tea
Lu'an Gua Pian, as one of the top ten famous teas in China, is highly respected by tea lovers for its unique quality and long history. This tea is not only popular in China, but also has an important position in the international market. In this article, we will bring you an in-depth understanding of all aspects of Liu'an Gua Slices, including its history,...
How is black tea fermented? A marvelous journey through the metamorphosis of tea leaves
Black tea, with its rich and mellow aroma and sweet and refreshing flavor, is popular all over the world. However, have you ever wondered what kind of a marvelous transformation journey lies behind this cup of fragrant tea? The unique flavor of black tea comes from its delicate fermentation process. Today, let's explore...
How to brew a perfect cup of white dew tea
White Dew Tea, so named because it is produced around the White Dew festival, has a fresh and light flavor and rich nutritional value. How to brew White Dew tea correctly, so that each cup of tea can fully display its aroma and flavor, is a skill that every tea lover would like to master. Below, let us together...
Drinking green tea upset stomach how? Reveal the "secret" behind the green tea
Green tea, because of its pleasant taste and rich health benefits and loved by people. However, some friends after drinking green tea will appear stomach upset symptoms, which can not help but make people wonder: why drink green tea stomach upset? Today, we will explore the green tea behind...
Mengding Ganlu and Mengding Huangya, different tastes of high-end teas
Mengding Mountain Tea: Long History, Traditional Charm Mengding Mountain Tea, with a long history of artificial cultivation and more than a thousand years of tribute tea tradition, is the treasure of Chinese famous tea. There are many kinds of tea in Mengding Mountain, among which Mengding Ganlu, Mengding Yellow Bud, Mengding Stone Flower, Jade Leaf Evergreen, Wanchun Silver Leaf are the representative...
How to preserve aged peels? Let your Chenpi get more and more flavorful as it ages
Chenpi, as a precious Chinese herb, not only has a wide range of applications in traditional Chinese medicine, but is also an indispensable spice in cooking. However, in order for Chenpi to maintain its unique aroma and medicinal value, proper preservation methods are crucial. This article will provide you with detailed information on how to properly preserve...
How to brew good Puerh raw and ripe tea, the secret of a good cup of tea
As one of the famous tea types in China, Puerh tea is loved by tea lovers for its unique production process and rich taste. Puerh tea is divided into raw tea and ripe tea, both of which are different in production process, taste and tea properties. Today, let's talk about how to make a good cup of Puerh raw tea and ripe tea...
Mint in Green Tea, Refreshingly Healthy and Natural
A refreshing cup of mint infused green tea on a hot summer day will not only bring a touch of coolness, but also make you feel the gift of nature. The combination of mint and green tea is both healthy and delicious. Today, let's talk about this simple but charming drink and the story behind it...
A Guide to Proper Tea Infusion: Every Step from Selection to Tasting
Know Your Tea Drinking tea is not only a daily habit, but also an art of living. Whether you're new to tea or already have some experience, the right way to make tea will allow you to better enjoy the aroma and flavor. Today we will explore how to properly...
Tea brewing temperature guide to make every cup of tea perfect
Brewing Temperature for Green Tea Green tea is known for its refreshingly light flavor and wealth of health benefits. In order to fully release the aroma and flavor of green tea, the brewing temperature is crucial. (Image source from the Internet, deleted) Optimal temperature: 75-80°C Excessively high water temperature will make green tea bitter,...