In China's long history of tea culture, the Tea Classic is an indispensable classic for the study of the tea ceremony. Lu Yu's "Tea Classic" not only details the types of tea, picking, production, tasting and other knowledge, but also has a unique understanding of the water used to make tea. In this article, we will discuss in depth the "Tea Classic" in...

Enjoy the Magic of Flower Tea Flower tea is not just a drink, it's a way of life. Whether you brew a cup of floral tea for relaxation or to enjoy a delicious flavor, it's a pleasure to do so. Next, we'll detail how to brew flower tea properly so you can make one every time...

Every time you make tea, are you also struggling with the question of how many times it is best to steep the tea? In fact, this question is not only about the flavor of the tea, but also affects the nutritional content and health benefits of the tea. This article will take you in-depth understanding of the different types of tea brewing method, so that every cup of tea are just right. Tea ...

Bagged flower tea is a favorite among tea lovers for its convenience and rich aroma. However, there's more to making the perfect cup of bagged flower tea than simply putting the tea bag in the water. There are many tips on how to brew the best flavor. Next, we...

Puerh Raw Tea is a favorite among tea lovers for its unique flavor and health benefits. However, many tea lovers often do not know what temperature of water to use when brewing Puerh raw tea, resulting in unsatisfactory taste of the tea. In this article, we will introduce the brewing temperature of Pu-erh raw tea and its precautions in detail, to help...

Drinking tea is an integral part of many people's daily lives. And in the tea ceremony, the way tea is brewed often affects the flavor of the tea broth and the utilization of the tea leaves. Today, let's talk about a common but neglected topic - the mystery of tea brewing for the second time. (Image source web...

Barley Tea, a healthy drink made from sautéed barley, is loved for its unique aroma and rich nutrition. Whether it is hot summer or cold winter, barley tea can bring you a cool summer or warm health experience. So, how do you make barley tea...

Green Tea Green tea is an unfermented tea, the leaves are tender and need to be brewed at a lower water temperature. Generally speaking, green tea should be brewed at a temperature between 80°C and 85°C. If the water temperature is too high, it will destroy the vitamin C and polyphenols in the tea. If the water temperature is too high, it will destroy the vitamin C and polyphenols in green tea and make the tea soup bitter. Therefore, it is recommended to first...

Palace Puerh Ripe Tea, with its unique flavor and health benefits, has attracted the love of countless tea lovers. However, to brew a perfect cup of Palace Puerh Ripe Tea, it requires some skills and know-how. This article will introduce in detail how to brew a cup of mellow and sweet Palace Puerh Ripe Tea, so that you can also at home...

Hello everyone! Today we're going to talk about one of Guangdong's specialties - Chenpi tea. This tea is not only aromatic, but also has many health benefits. So, how should you brew Chenpi tea? Let's take a look. (Image source network, invasion and deletion) Chenpi tea effects and functions In the positive...