Pu-erh tea is a famous tea in China, which is categorized into raw tea and ripe tea. Ripe tea is fermented and has a unique aged aroma and rich flavor. Many people love its rich flavor, but it takes some skills to brew a good pot of Puerh ripe tea. Today, we will share how to finish...

Brewing tea is a skillful art, and one of the most important factors is the temperature of the water. Different types of tea require different water temperatures to release their best flavors. Here we will learn how to choose the right water temperature according to the type of tea. (Images from the internet, deleted...)

Making tea is an art, and making green tea with tea sets is one of the essences of this art. Green tea is loved by tea lovers for its fresh and elegant taste and rich nutritional value. Today we will talk about how to use tea sets to make a good cup of green tea, so that every time you taste tea is a kind of enjoyment....

White Dew Tea, so named because it is produced around the White Dew festival, has a fresh and light flavor and rich nutritional value. How to brew White Dew tea correctly, so that each cup of tea can fully display its aroma and flavor, is a skill that every tea lover would like to master. Below, let us together...

The Charm of Fuding Old White Tea Cake Fuding Old White Tea Cake, one of the traditional Chinese famous teas, is loved by tea lovers for its unique production process and taste. Compared with other types of tea, the old white tea has been stored for many years, the tea is mild and has significant medicinal value. So, how can you properly...

Chinese tea culture has a long history, and the six major types of tea are the essence of it. Understanding the brewing methods and characteristics of each type of tea not only enhances the pleasure of tea tasting, but also allows you to better feel the unique charm of tea. Today we will talk about the six major types of tea: green tea, black tea, oolong tea, white tea, yellow...

As one of the treasures of Taiwan's high mountain teas, Dayuling tea is loved by tea lovers for its unique flavor and aroma. However, to truly experience the beauty of Dayuling tea, the correct brewing method is crucial. In this article, we will explain in detail how to brew Dayuling tea, so that you can enjoy this top...

Brewing Temperature for Green Tea Green tea is known for its refreshingly light flavor and wealth of health benefits. In order to fully release the aroma and flavor of green tea, the brewing temperature is crucial. (Image source from the Internet, deleted) Optimal temperature: 75-80°C Excessively high water temperature will make green tea bitter,...

The Origin and Tradition of Old Tangerine Peel Tea Old Tangerine Peel Tea, is a tea drink made with tangerine peel as the main ingredient. Chenpi, as the name suggests, is orange peel that has been aged for many years. Over time, the medicinal value of the peel has gradually increased and has become an important part of Chinese medicine. Old tangerine peel tea...

Biluochun tea is one of China's famous green teas, known for its distinctive fresh aroma and tender flavor. Brewing a perfect cup of Bigelow Spring tea requires not only quality tea leaves, but also some key skills. Today, we will introduce the brewing method of Bigelow Spring tea in detail...