Tea, lotus heart and goji berries, all three of these natural ingredients have a long history of use in traditional Chinese medicine. So, is it appropriate to brew them together in a tea? Let's take an in-depth look at the individual characteristics of each of these three ingredients and the potential health benefits of their combination. (Image source...

Understanding Xiaoqingkang Tea Xiaoqingkang Tea, the name sounds a bit mysterious, but it is actually a unique tea that combines Puerh Tea and Xinhui Xiaoqingkang, creating a unique tea that has both the richness of Puerh Tea and the aroma of citrus. Xiaoqingkan tea is not just a drink, it is a...

Old Iceland Tea, this precious Puerh tea from Yunnan, has captured the hearts of countless tea drinkers with its unique aroma and mellow flavor. Many people have heard of its reputation, but not many people truly understand and master its brewing method. Today, we will come together to unveil Old Iceland Tea's divine...

Brewing a good pot of tea is not just a simple process, it is a way to enjoy life. Puerh Tuocha Ripe Tea is highly favored by tea lovers because of its unique fermentation process and mellow taste. So, how can you make a pot of fragrant Puerh Tuocha ripe tea? Let's explore...

Pu-erh tea, a tea from China's Yunnan Province, has won the hearts of tea lovers around the world with its unique fermentation process and deep cultural heritage. Pu-erh tea is categorized into raw tea and ripe tea, both of which are significantly different in terms of production process, taste and brewing method. This article will detail the pu...

Selection and Preparation of Tea Leaves Brewing a good cup of tea starts with the selection of quality tea leaves. There are many different types of tea, each with its own unique flavor and characteristics. Whether it is the fragrant green tea, the rich black tea, or the long and leisurely oolong tea, choosing the right...

White Peony tea is named after its fat buds and green and white leaves, which are shaped like blooming peony flowers. As one of the six major types of tea in China, white peony tea not only tastes fresh and sweet, but also has many effects and functions. Here is a detailed introduction to the brewing of white peony tea...

Tea-infused chrysanthemum is a popular traditional Chinese herbal drink that not only has a refreshing flavor, but also has a variety of benefits and effects. With the accelerated pace of modern life, more and more people start to pay attention to how to maintain health through diet and drink. And tea infusion of chrysanthemum for its rich efficacy and simple...

Knowing the temperature of tea brewing, you can also become a tea master There are many types of tea, each with its own unique flavor, and the temperature of the water used to brew tea directly affects the taste and aroma of the tea. Understanding the temperature of the water for different teas is the key to making a good cup of tea. Whether it is green tea, black tea, ou...

Chinese tea culture has a long history, and the six major types of tea are the essence of it. Understanding the brewing methods and characteristics of each type of tea not only enhances the pleasure of tea tasting, but also allows you to better feel the unique charm of tea. Today we will talk about the six major types of tea: green tea, black tea, oolong tea, white tea, yellow...