Those who like to taste tea may have heard, "Tea on Mengding Mountain, water in Yangzi River." Mengshan tea is one of the oldest teas in China, originating from the top of Mengshan Mountain in Sichuan Province. It is said that back in the Western Han Dynasty, the monk Wu Lizhen personally planted seven tea trees, hence the name. There are several varieties of Mengshan tea...

What is Mengding Ganlu? Mengding Ganlu, one of China's most prized green teas, comes from the Mengding Mountain in Ya'an City, Sichuan Province, named after its tea plantation located at the top of Mengding. As one of the oldest famous teas in China, Mengding Ganlu was once offered as a tribute, carrying on the tea culture for thousands of years. The production area of Mengding Ganlu and ...

China is a country characterized by a huge production of tea, which can be divided into green tea, black tea, yellow tea and so on, according to different production processes and degrees of fermentation. Green tea is the most abundant production of tea in China. Mengding tea is a tea name that we often hear, then Mengding Ganlu tea belongs to...

Mengding Mountain Tea: Long History, Traditional Charm Mengding Mountain Tea, with a long history of artificial cultivation and more than a thousand years of tribute tea tradition, is the treasure of Chinese famous tea. There are many kinds of tea in Mengding Mountain, among which Mengding Ganlu, Mengding Yellow Bud, Mengding Stone Flower, Jade Leaf Evergreen, Wanchun Silver Leaf are the representative...

Yes, Mengding Ganlu does belong to fried green tea. Mengding Ganlu is a high-quality green tea specializing in the famous mountainous region of Ya'an in Sichuan Province, Mengding Mountain. The production process of Mengding Ganlu includes hand-picking, natural withering, high-temperature greening, fine kneading and drying, etc. These steps together ensure its unique...

Mengding Ganlu is a famous tea from Sichuan, China with a long history and excellent quality. So, what kind of tea does Mengding Ganlu belong to? What are its unique characteristics and attractions? Next, we will explore three main aspects. 1, the origin of Mengding Ganlu: Mengding Ganlu...

Yes, Mengding Ganlu does belong to the fried green tea. Mengding Ganlu is a very famous Chinese green tea produced in the Mengding Mountain in Ya'an, Sichuan Province. Its production process belongs to the fried green category, which means that during the production process, the tea leaves are fried at high temperatures to kill the green and prevent oxidation, thus maintaining the tea's...

Mengding Ganlu is a famous tea with a long history in China and one of the earliest curly green teas in the country. Drinking it in moderation in summer has good health effects on the body, thus attracting many tea lovers. However, as a green tea, the shelf life of Mengding Ganlu is similar to other green teas, and the storage time is not...

Meng Ding Ganlu is China's oldest famous tea, belongs to the curly shape fried green tea, is honored as the old tea, famous tea pioneer. Produced in Ya'an City, Sichuan Province, Mengshan, is one of China's top ten famous tea, "manna on earth" reputation. The aroma of Meng Ding Ganlu is fresh and fragrant, the taste is sweet and mellow, and the color is...

Brewing Meng Ding Ganlu is not complicated, and it mainly requires mastering the key factors of the amount of tea to be thrown, the temperature of the water and the brewing time. Similar to most green teas, water temperature is one of the key factors, and it is a common mistake to directly use 100℃ boiling water to brew tea. Generally speaking, water around 80℃...