Dandelion root tea is a highly regarded health drink. Not only does it have a unique flavor, but it also boasts a variety of health benefits, such as aiding digestion, diuretic and antioxidant. Today, we will discuss in detail how to concoct dandelion root tea so that you can easily enjoy this naturally good tea at home. Dandelion...

Zhangping Daffodil Tea, the name sounds full of mystery and elegance. For many tea lovers, it may not be that familiar, but in fact, it is the only tightly pressed oolong tea in China. This article will take you on an in-depth look at this unique tea, from its history, production process to tasting...

Those who like to taste tea may have heard, "Tea on Mengding Mountain, water in Yangzi River." Mengshan tea is one of the oldest teas in China, originating from the top of Mengshan Mountain in Sichuan Province. It is said that back in the Western Han Dynasty, the monk Wu Lizhen personally planted seven tea trees, hence the name. There are several varieties of Mengshan tea...

Among the many famous teas in China, Mengding Ganlu has become a bright pearl in the tea world with its unique aroma and elegant tea posture. It is not only a beverage, but also a reflection of the deep heritage of Chinese tea culture. When mentioning Mengding Ganlu, people always think of the unforgettable orchid...

Fuding White Tea has become a treasure among white teas due to its unique growing environment and exquisite production technology. Its soup color is clear and bright, the aroma is elegant and rich, the taste is sweet and mellow, and it has the effect of health care. So, how should you drink Fuding white tea correctly? Brewing Fuding White Tea...

Oolong tea, a semi-fermented tea between green tea and black tea, is loved by tea lovers for its unique aroma and flavor. In this article, we will discuss the principles and technical points of oolong tea greening, revealing the essence of this traditional tea production process. Principles of Oolong Tea Oolong Tea...

As one of the treasures of Taiwan's high mountain teas, Dayuling tea is loved by tea lovers for its unique flavor and aroma. However, to truly experience the beauty of Dayuling tea, the correct brewing method is crucial. In this article, we will explain in detail how to brew Dayuling tea, so that you can enjoy this top...

Jiangxi Province is famous for its unique natural conditions and rich tea resources, which have produced a variety of tea of excellent quality. The following is a brief introduction of several famous teas in Jiangxi Province: 1. Mount Lushan Green Tea Mount Lushan Green Tea, originating from the Mount Lushan mountain range in Jiujiang City, Jiangxi Province, is a high-quality green tea...

Jasmine tea, as part of traditional Chinese tea culture, is loved by many tea lovers for its unique aroma and elegant flavor. Using a gaiwan to brew jasmine tea not only retains the aroma of the tea better, but also shows the aesthetics of the tea ceremony. So, how to use a gaiwan to brew...

What is Drynaria and Chasteberry? Drynaria, also known as Drynaria and Murraya, is a common Chinese herb named for its lotus-like form. It often grows in the field and has high medicinal value. With a sweet, sour flavor and cool nature, dry lotus herb is mainly used to cool blood, stop bleeding, nourish yin and tonify the kidney...